The elegant sushi course is served at the 11-meter-long counter, fully decorated with Wajima lacquerware, a traditional craft of Ishikawa Prefecture. The restaurant's chef will entertain guests with his meticulous attention to detail and beautifully executed Japanese style presentation.
Sushi MIZUKI
Experience the art of sushi at its most refined.
Counter: 10 seats
Dress code:Casual elegance
Dress code:Casual elegance
Enjoy nigirizushi made using authentic Edo-mae techniques.
Chef, Sushi Mizuki Tomohiro Goda
While respecting the tradition of using seasonal ingredients and applying traditional "preparation," we strive to offer sushi that meets the tastes and preferences of modern diners. We aim to create Kyoto's unique Edomae Sushi, and we hope you will enjoy the finest sushi that can only be found at Sushi Mizuki.